First Course

11:30am-1:30pm



Assorted Daily Selection of Warm Balthazar Mini Croissants,
Seasonal Compote, Grand Reserve Butter
9



Soup Du Jour
7



Market Greens, Manchego, Candied Walnuts, Sherry Emulsion
9



Scottish Salmon Tartare, Creme Fraiche, Wasabi Tobiko, Crisp Wonton, Asian Flavors
11



Warm Crepe of Lump Crabmeat and Wild Mushrooms,
Fresh Herb and Truffle Oil Beurre Blanc
11/21



Fresh Berries with Yoghurt and Granola, Raw Honey Drizzle
12



Half of a Red Ruby Grapefruit, Caramelized Sugar, Berries
6


Main Course



Brioche French Toast Stuffed with Nutella and Served with Mixed Berry Compote,
Organic Maple Syrup
15


A Single Fold Three Egg Omelet, Aged Gruyere Cheese, Roasted Fingerlings,
Baby Greens
16


Lorena's Eggs Benedict,
 Toasted English Muffin, Chorizo, Spinach, Fingerlings, Sauce Hollandaise
15



"Le Bucheron"
Two Eggs Any Style, Fingerlings, Chorizo, Warm Croissant
15


Grilled Chicken Salad,
Baby Greens, Candied Walnuts, Herbs, Sherry Emulsion
19



Warm Crepe of Lump Crabmeat and Wild Mushrooms,
Fresh Herb and Truffle Oil Beurre Blanc
11/21



Pappardella,
Braised and Pulled Beef Short Rib, Peas, Brandy Cream,
Fresh Herbs
21



Crispy Beef Short Rib Sandwich,
Piperade, Manchego, Grilled Multi-Grain, Baby Greens
Potato Chips
16


Grilled Chicken Sandwhich,
Smoked Bacon, Gruyere, Grilled Multi-Grain, Baby Greens, Potato Chips
14



"Croque Monsieur"
Sandwich of Warm Brioche, Country Ham and Gruyere, Sunny Side Up Fried Egg,
Baby Greens, Potato Chips
12





"Les Enfants"
Kids French Toast $6
Kids Yogurt and Berries $9
Kids Pasta with Butter $7
Kids One Egg and Potato $7

Accompaniments
Individual Croissant $3
Chorizo $4
English Muffin $2
Bacon $3
Fresh Squeezed Orange Juice $3/glass




Last Update 3/4/17