3 Course Prix Fixe Menu
 


Appetizer


Heirloom Carrot and Ginger Bisque, Herb Oil
Brioche Crouton

or

Baby Spinach Salad, Crumbled Blue Cheese, Cashews
Sliced Pear, Grapes, Lemon, Olive Oil, Balsamic

or

Hand Rolled Casarecce Pasta
Braised Pork Shoulder, Chilies, Parmesan, Fresh Herbs


Main Course

Roasted Angus Beef Sirloin
Brussels Sprouts, Bacon, Sliced Shallots
Potato Puree, Beef Jus

or

Roasted Salmon
Pear Chutney, Celeriac Puree

or

Pork Schnitzel
Braised Red Cabbage, Celeriac Purée, Dijon Mustard Creme


Dessert

Coconut Panna Cotta, Toasted Hazelnut, Pineapple and Basil Salad

or

Warm Chocolate Cake, Raspberries Sauce, Vanilla Ice Cream

or

Mature Cheese Plate
Honey Comb, Sliced Apple, Raisin Puree, Sliced Baguette


$48


Service and Tax Not Included
Available Tuesday through Thursday

 

Last Update 3/14/19



Lorena's is committed to working with local organic, sustainable, and environmentally conscious New Jersey, New York and Pennsylvania farms. In doing so Lorena's team is able to prepare and serve you a cuisine that is not only healthy but thoughtful. Please enjoy