Weekly Menu Additions:

Chilled Select Oysters, Classic Mignonette $3.50/per piece
Soup Du Jour $MP
Poisson Du Jour $MP
Dessert Du Jour $9




First Course

Market Greens
Roasted Squash, Goat Cheese Crème, Red Wine Poached Cranberries
Pumpkin Seeds, Honey-Roasted Shallot Dressing
9


Smoked Salmon 
Green Apple, Fennel, Capers, Olive Oil, Lemon, Herbs
11


Salmon Tartare
Crème Fraîche, Wasabi Tobiko, Radish, Cucumber,
Crisp Wonton
11

Warm Crêpe
Lump Crabmeat, Wild Mushrooms, Fresh Herb,
White Truffle Oil Cream
11



Main Course 

Vegan 
Roasted Spaghetti Squash, Cherry Tomatoes, Eggplant Caponata, 
Basil Pesto, Tomato Water Emulsion
16


Grilled Beef Skirt Steak
Roasted Baby Vegetables, Fingerlings, Beef Jus
24


Grilled Chicken Paillard
Braised Fennel, Roasted Peppers, Black Olive Poultry Jus
21


Risotto
Wild Mushrooms, Parmesan, Fresh Herbs
19


Market Greens Entree
Roasted Squash, Organic Farro, Goat Cheese Crème,
Red Wine Poached Cranberries, Pumpkin Seeds
Honey-Roasted Shallot Dressing
16
Add Grilled Chicken $5
Add Grilled Market Fish $MP
Add Grilled Steak $8


Dessert Course


Coconut Panna Cotta, Poached Melon, Chai Tea Consommé, Mint Salad 
8

Fresh Berries, Whipped Cream 
8

Artisan Cheese Plate 
Chef's Selection of 3
15


Due to Lorena's small menu we are unable to have all options printed.

if you need Gluten-Free, Dairy-Free, Vegan or Vegetarian options please let us know upon making your reservation so we can best accommodate you.

Last Update 10/16/19

Lorena's is committed to working with local organic, sustainable, and environmentally conscious New Jersey, New York and Pennsylvania farms. In doing so Lorena's team is able to prepare and serve you a cuisine that is not only healthy but thoughtful. Please enjoy