Available Tuesday through Thursday

$48 per person
gratuities and tax are not included

(Not available on Holidays)


Appetizer


Wild Mushroom Risotto, Parmesan, Fresh Herbs
or
Butternut Squash Bisque, Herb Oil, Brioche Crouton
or
Salade du Marché

Entree



Roasted Angus Beef Sirloin, Creamy Polenta, Sautéed Spinach, Jus
or
Roasted Salmon, Brussels Sprouts, Potato Purée, Mushroom Emulsion
or
Pork Schnitzel, Braised Red Cabbage, Celeriac Purée, Dijon Mustard Cream

Dessert



Coconut Panna Cotta, Pineapple, Basil, Macadamia
or
Warm Chocolate Cake, Raspberries, Vanilla Ice Cream
or
Mature Cheese Plate

Last Update 2/7/19

Lorena's is committed to working with local organic, sustainable, and environmentally conscious New Jersey, New York and Pennsylvania farms. In doing so, Lorena's team is able to prepare and serve you a cuisine that is not only healthy but thoughtful for you to enjoy