EASTER SUNDAY THREE COURSE TABLE D'HOTE
FIRST COURSE
(select one)
PHEASANT TERRINE
rustic country style terrine of pheasant, pork, figs, and pistachio, served with baby greens, grilled sourdough, cornichons, and grain mustard
CRUDITÉS
assorted raw and cooked vegetables, black truffle artichoke remoulade
SALMON TARTARE
radish, cucumber, wasabi tobiko, crème fraîche, crispy wonton
CREPE
mushrooms, corn, herb, beurre blanc
add crabmeat $7 supplement
ICEBERG WEDGE
crisp iceberg lettuce wedge, neuske bacon, tomatoes, fresh herbs, creamy blue cheese dressing
GRILLED ROMAINE CAESAR
grilled romaine heart, toasted pumpkin seeds, shaved parmesan, herb croutons, evoo, creamy caesar dressing
SPRING PEA SOUP
purée of spring peas, black pepper parmesan crisp, crouton, white truffle oil
POLENTA AND MUSHROOMS
creamy polenta, roasted wild mushrooms, parmesan, fresh herbs, white truffle oil
MAIN COURSE
(select one)
ORECCHIETTE 55
orecchiette tossed with baby spinach, fresh peas, fresh tomato, garlic, burrata
(gluten-free penne pasta available)
FARRO AND CHARRED VEGETABLES 55
charred broccoli, baby carrots, lacinato kale, farro, butternut squash purée
HALF ROASTED CHICKEN 55
nueske bacon, brussels sprouts, garlic, cipollini, fingerlings, thyme, poultry jus
SALMON 60
roasted scottish salmon, braised fennel, wilted mustard greens, pancetta, orange-thyme jus
BLACK SEA BASS 60
pan roasted sea bass in tomato and shrimp bisque sauce of garlic, herbs de provence, white wine, onions, kalamata olives and fregola
BRAISED BEEF SHORT RIBS 65
farro, baby spinach, pistachio, garnished with gremolata
RACK OF LAMB 75
herb marinated and roasted rack of lamb, grilled artichoke hearts, oven dried tomato, tapenade, potato gratin, rosemary lamb jus
FILET MIGNON 75
8 oz grilled filet mignon, roasted baby vegetables, potato gratin, thyme-beef jus
DESSERT
(select one)
LEMON TART
raspberry and blueberry salad, fresh mint
(nut-free)
VANILLA BEAN CHEESECAKE
tahitian vanilla bean cheesecake, graham cracker crust, blueberry compote
(nut-free)
CHOCOLATE CRUNCH MOUSSE CAKE
crunchy wafer and hazelnut praline layered with silky chocolate mousse
If you require Gluten-Free, Dairy-Free, Vegan options please let us know upon placing your order.
UPDATED 4/3/2021