Valentine's Day 2023
Tuesday, February 14, 2023
2 Menus will be available
Our A La Carte Menu
&
Our $95 Four Course Tasting Menu
Both menus will be available in all of our dining areas including the bar
Reservations can be made at Resy.com or by calling the restaurant 973-763-4460 during business hours
4 COURSE TASTING MENU
APPETIZER SPECIAL
CAVIAR SERVICE
Osetra Caviar
blinis, crème fraiche, chives
50g/$165
____________
FIRST COURSE
SALMON TARTARE
radish, cucumber, wasabi tobiko, crème fraîche, chili oil, sake, crispy wonton
OR
FOIE GRAS TORCHON
dried winter fruit relish, warm brioche, mache
_________
SECOND COURSE
LOBSTER RISOTTO
arborio rice, chanterelle mushrooms, Maine lobster meat, herbs
OR
RAVIOLI
butternut squash filled ravioli, chanterelle mushrooms, roasted pine nuts, crispy sage-shallots
balsamic brown butter
__________
THIRD COURSE
HALIBUT
leeks, fingerlings, corn-black truffle purée
OR
BEEF
petite 6oz filet mignon, mushroom crust, glazed carrots, potato purée, au poivre sauce
FOURTH COURSE
CHOCOLATE
chocolate hazelnut praline mouse cake, raspberries
OR
LEMON TART
lemon curd, meringue, berries, mint, candied lemon peel
NJ sales tax and 22% gratuity will be added to your check
Please inform your server of any food allergies and we will do our best to accommodate you
Updated 1/14/2023
MENU SUBJECT TO CHANGE DUE TO AVAILABILITY